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Registro Completo |
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Biblioteca(s): |
Embrapa Florestas. |
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Data corrente: |
23/08/2010 |
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Data da última atualização: |
25/08/2010 |
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Autoria: |
ANGELIS, S. de. |
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Título: |
Exopolysaccharide production and antioxidant activity by submerged co-culture of macromycetes and microalgae. |
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Ano de publicação: |
2009 |
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Fonte/Imprenta: |
2009. |
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Páginas: |
137 f. |
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Idioma: |
Inglês |
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Notas: |
Dissertation (Master of Sciences) - Mention Microbiology, Plant Biology and Biotechnologies in the University of Provence, University of the Mediterranean Sea and Federal University of Parana. Advisor: Prof. Carlos Ricardo Soccol; Co-Advisor: Prof. Miguel Daniel Noseda. |
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Palavras-Chave: |
Co-culture; Exopolysaccharide; Macromycete. |
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Thesaurus Nal: |
antioxidant activity; microalgae. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00770nam a2200181 a 4500
001 1860702
005 2010-08-25
008 2009 bl uuuu m 00u1 u #d
100 1 $aANGELIS, S. de
245 $aExopolysaccharide production and antioxidant activity by submerged co-culture of macromycetes and microalgae.
260 $a2009.$c2009
300 $a137 f.
500 $aDissertation (Master of Sciences) - Mention Microbiology, Plant Biology and Biotechnologies in the University of Provence, University of the Mediterranean Sea and Federal University of Parana. Advisor: Prof. Carlos Ricardo Soccol; Co-Advisor: Prof. Miguel Daniel Noseda.
650 $aantioxidant activity
650 $amicroalgae
653 $aCo-culture
653 $aExopolysaccharide
653 $aMacromycete
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Registro original: |
Embrapa Florestas (CNPF) |
